Sunday Meal Prep: Healthy Chipotle Bowls


There's nothing I love more than getting the majority of my meals planned out for the week- not only am I making healthy choices, I am also saving money!

This is a favorite of mine that I make regularly. A healthy twist on the popular Chipotle bowls that we all know and love, these are super high in protein, healthy fats and fiber to keep you full and energized throughout the day! This recipe makes 4 meals for the week, or serves a family of 4 for one meal.

The best part about this meal is that there are so many ways to customize it- for example, if you don't like slow-cooker chicken you could grill the chicken or even do beef or pork instead. If you're a vegetarian, you can double the beans and nix the meat. You can add/subtract ingredients to your taste!

Grocery List:

~ 16oz Organic Chicken Breast

3/4 cup uncooked Organic Basmati Rice

Salsa ( I use a homemade salsa, but any will do)

1 Can Low-Sodium Organic Black Beans (BPA-Free Lining)

1 Head Romaine Heart or Romaine Lettuce