Blueberry Cinnamon Oat Bars

What makes a good breakfast, snack, or pairs well with yogurt or ice cream for dessert? THESE!

I had a big bag of frozen organic blueberries, so I decided to whip something up with them. I've been on an oat kick lately because oats are high in protein and fiber, and I always feel really satisfied and full from them. So, I present to you- Blueberry Cinnamon Oat Bars!

Super easy to make and you probably already have a lot of the ingredients.

*Always use organic and locally sourced ingredients when possible*


2 cups old-fashioned rolled oats (I used Bob's Redmill)

1/2 cup oat flour (you can buy it or make your own by putting oats in either the blender or food processor to make a flour consistency)

1 cup organic frozen blueberries

1/4 cup coconut oil (melt it if it's not already liquid)